Our fresh salads represent the perfect combination of taste and lightness: ready to eat, already seasoned, they are an ideal meal at any time of the day.
We have different types of salads to satisfy every kind of palate. From the classic rice salad, seasoned with quality vegetables and fish, to spelt and barley salads, for those looking for healthy alternatives with an inimitable taste; the chicken salad, rich in protein and low in fat, and the oriental salad, a summer fish dish, outside the traditional schemes.
Packaging: protective atmosphere food tray
Formats: Portioned (350g), Service Deli (1000g)
Shelf-Life: 30 days at a temperature between +2° C and +4° C
1. Rice salad: rice 60%, extra virgin olive oil, carrots, corn, olives, CELERY, fennel, turnips, TUNA, salt, wine vinegar.
May contain traces of:
MILK, EGGS, WHEAT, SHELLFISH, CRUSTACEANS, SOYA, SULFITES.
2. Spelt salad: Hulled spelt 36%, fresh courgettes18%, fresh aubergines 18%, fresh peppers 18%, pesto alla genovese (Sunflower seed oil, basil, potatoes, glucose syrup, CASHEW), PDO Grana Padano cheese (MILK, salt, rennet, preservative: Egg protein lysozyme), Pecorino Romano PDO (MILK) cheese, salt, extra virgin olive oil, pine nuts, flavourings, acidity regulator: lactic acid), extra virgin olive oil, salt.
May contain traces of:
FISH, SHELLFISH, CRUSTACEANS, CELERY, SOYA, SULFITES
3. Barley salad: Pearl barley 60%, TUNA (TUNA, sunflower oil, salt), pitted black olives, dried tomatoes (dried tomatoes, sunflower oil, oregano, wine vinegar, salt, acidifier: E330), pesto alla genovese (sunflower seed oil, basil, potatoes, glucose syrup, CASHEW, Grana Padano PDO cheese (MILK, salt, rennet, preservative: Egg protein lysozyme), Pecorino Romano PDO cheese, salt, extra virgin olive oil, pine nuts, flavourings, acidity regulator: lactic acid), extra virgin olive oil, salt.
May contain traces of:
SHELLFISHES, CRUSTACEANS, SOYA, SULPHITES.
4. Chicken salad: Chicken meat 36%, mixed vegetables in different proportions 18% (carrots, CELERY, peppers, turnips) wine vinegar, salt, acidifiers: E270, E330), corn 14%, fresh peppers 14%, pitted green olives 9% (green olives, wine vinegar, salt, acidifiers: E260, E330), extra virgin olive oil, salt.
May contain traces of:
FISH, SHELLFISH, CRUSTACEANS, MILK, GLUTEN, EGGS, SOYA, SULFITES.
5. Oriental salad: Food preparation based on FISH 40% (Surimi 38%, FISH pulp, stabilizers: sorbitol E420, polyphosphates E452), water, starch (contains GLUTEN), EGG white, rapeseed oil, SOYA protein, salt, sugar, acetylated starch, flavour (contains CRUSTACEANS), flavour enhancers: E621, E631, E635; colorants: E160c, E120), mixed vegetables in different proportions 35% (carrots, CELERY, peppers, turnips. ) wine vinegar, salt, acidifiers: E270, E330), corn 15%, pitted green olives 10% (green olives, wine vinegar, salt, acidifiers: E260, E330), salt.
May contain traces of:
SHELLFISHES, MILK, SULPHITES.
